YORKSHIRE VINTNERS

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    505 Malbec 2021 Casarena, Lujan de Cuyo

    Written by Helen Wilson

    Tasting Notes Rich, violet-inflected fruit aromatics on the nose with a touch of spice; rich and full palate, smooth and richly fruited. Bright acidity, good grip and a long finish.   Food Pairings Cheese-based dishes, pasta or grilled red meat.

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    AIX Rose Provence

    Written by Helen Wilson

    A lovely pale, salmon pink colour with beautiful, shiny reflections. The nose is quite delicate, fruit-forward, clean and complex, with notes of fresh red fruits, peach and some subtle floral hints. The palate offers roundness and a beautiful aromatic depth before finding freshness and som...

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    Albarino 2021/22

    Written by bluestone0924

    Lemon-green colour with golden hues, this clear and bright wine has intense fruit flavours highlighting pear, apple and peach. On the palate it shows an integrated acidity throughout, and very balanced.

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    Albarino Taranis 2022

    Written by Helen Wilson

    Tasting Notes Colour: brilliant straw yellow colour with greenish flashes Aroma: high intensity, very fruity (stone fruits) and floral Taste: clean, silky, and powerful dry wine with a well-integrated acidity. It has a good structure and oiliness. Food Pairing Try this wine with prawn...

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    Albia Rose 2021/22 Toscana

    Written by Helen Wilson

    A fresh and fragrant wine that expresses the essence of the finest grapes selected for this vivacious rosé that can be served as an aperitif or in a variety of pairings. Soft Pink color. On the nose, complex floral and wild strawberry aromas. Begins soft in the mouth, elegant and fresh; f...

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    Alentejano Colheita Seleccionada 2020/21 – Herdade de São Miguel

    Written by bluestone0924

    Aromas of very ripe mulberry, raspberry and plum, integrated with spicy and balmy notes, such as pepper, mint and coconut. The palate is well-balanced, round, with a rich taste of fruits and spices, nicely structured with a good back bone of smooth tannins.  A balanced blend of classic Po...

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    Allacher, Grüner Veltliner 2021 Burgenland, Austria

    Written by Helen Wilson

    Allacher combine the indispensable knowledge of tradition with modern practice. What grows from it are great wines. The company focuses on local, sustainable practices with respect for nature, quality, and tradition. Its mission is to produce wines that tell the story of their region and t...

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    Altano Branco Reserva Symington Family Estates

    Written by Helen Wilson

    Tasting Notes Aromas of pineapple, apricot, and wet grass with a fragrant note of orange blossom. Fresh and crisp on the palate with focused white fruit flavours. The taut structure is well defined by expressive acidity, which provides vibrancy and balance. Dry and refreshing aftertaste.

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    Amontillado – Bodegas Barbadillo

    Written by bluestone0924

    A traditional-styled Amontillado, off-dry with layers of intriguing salted hazelnuts and mocha, chocolate flavours intermingled with complex dried fruits. Delicious!  Barbadillo has been a household name in Spain for nearly two centuries and this family Bodega is still entirely run by t...

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    Antico Feudo Della Trappola 2020/21 Ricasoli, Toscana

    Written by Helen Wilson

    Tasting Notes Intense aromas of cherry, chocolate and raspberry with some fresh herb undertones is immediately apparent along with great freshness and smoothness.  Value Tuscan blended wine. Medium body, nice finish. Food Pairings Pairs perfectly with beef, poultry, and cured meats.

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    Assyrtiko ‘Wild Ferment’ Domaine Skouras

    Written by Helen Wilson

    Tasting Notes Crystal clear colour with green highlights. The nose is generous with aromas of citrus, apples, mineral and saline notes. Excellent structure, crisp acidity, salinity and minerality. Long and complex finish.

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    Bacchus Giffords Hall 2022

    Written by bluestone0924

    Gooseberry and elderflower notes. It is a dry wine but the perfume and depth of fruit make it appear more of a medium dry. It is, quite simply - delicious. In other English regions it can taste quite different. This is East Anglian Bacchus!

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    Barbeito, The Atlantic Rainwater

    Written by Helen Wilson

    This wine is a commemorative bottling of a special and unique blend made by Raymond Reynolds Ltd and Barbeito. Light Gold colour. Aromas of dried fruit, pistachio and lemon zest. Very clean and pure on the palate, citric savoury flavours bringing freshness and persistence to the wine. Exce...

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    Barbera d’Asti ‘ Caposala’ Cascina Radice

    Written by Helen Wilson

    Tasting Notes Lots of fruit on the nose; blackberry, blackcurrant and plums and a hint of white pepper, which reflects on the palate alonside hints of spice. Very elegant with a long finish.   Food Pairings Enjoy with savoury, earthy dishes such as a mushroom risotto with...

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    Bax Botanics, Sea Buckthorn

    Written by Helen Wilson

    "Great Taste Award 2019". Fragrant herbs, berries and Seville oranges create a complex, bitter sweet fruit profile. This is the one to relax with when you are not drinking alcohol. Serve with tonic and a ribbon of orange zest, or for a more hearty glass, try with ginger ale! Owners Ros...

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