YORKSHIRE VINTNERS
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Tasting Notes Pale with green hints, accompanied by an effervescence on the palate. Elegant fruit and honeysuckle on the nose, very gentle and delicate. Food Pairings Would make a lovely aperitif or served with light salads, sushi, and canapés.
Tasting Notes It is a classic fruity, clean, dry wine with the typical characteristics of The Loire Valley Sauvignon Blanc. Wonderfully fresh on the nose with lots of lime, lemon, grass, green pepper, and a hint of asparagus. The taste is downright fresh, and the palette is cleansing wi...
Pale green colour, with complex and intense flower aromas and a crisp lemon zest palate. Best as an aperitif or with shellfish, seafood and white fish
Pale gold hue with fantastic aromatic intensity, lots of fruit and mineral hint that really balances the palate out. Full-bodied with a long finish. Balanced and elegant - a super wine.
TASTING NOTES Appearance Clear and bright; rose-petal pink with cherry and raspberry-red reflections. Nose Brimming with red fruit, notably strawberries, raspberries and redcurrants; rose petals, fruit drops and a good, fresh finish. Palate Supple and well balanced with ...
Tasting Notes A typical Pouilly-Fumé with smoked aromas and scents of gooseberry and grass. The palate is clean and crisp with notes of white melon, lime and grapefruit. Food Pairings Salmon, chicken, veal or as an aperitif.
The aromas of red fruits on the nose with spicy notes in the mouth. The tannins are supple and elegant.
Pale gold in colour with golden highlights. Intense, complex nose reminiscent of flowers (peony rose) opening up to fruitier notes of mango and lemon tart with a touch of meringue on the finish.
Tasting Notes Crisp and clean with fantastic purity of flavour and elegant mineral tones throughout. Bursting with ripe citrus fruit and supported by a core of zippy acidity. A long, lingering finish. Food Pairings Classically paired with goats cheese. Alternatively match with white ...
Light and elegant with great finesse. This wine has a discreet nose of gooseberry, kiwi and crushed banana with hints of liquorice and menthol bringing complexity. The mouth is characterized by its freshness and vivacity, aromatic persistence is long on fruit notes.
Located in Coteaux-du-Cher, the vineyard practices chemical-limiting farming methods in working its vines, which are on average 20 years old. This terroir is made up of clay-limestone and chalky soils, allowing its cuvées to reveal a great deal of freshness and minerality. The estate's 10...