Tasting Notes
There are intense and floral notes on the nose with scents of small red fruits and savoury, fresh and harmonious on the palate with notes of fresh fruit.
Food Pairings
Grilled fish, light poultry, Mediterranean cuisine.
Tasting notes
Red ruby colour. At nose fruity, with cherry notes and spicy hints, medium bodied with soft tannins.
Food Pairing
Pasta dishes and cold cuts and cheeses.