Fino del Puerto from Gutiérrez Colosía, made in the only cellars along the river Puerto which has a unique microclimate that offers the perfect humidity level to grow flor, and age their unique tasting Fino del Puerto. Aged under perfect biological flor for 3 years, this is one of the finest examples of Fino you will come across. Zingy freshness, salty twang over golden delicious apple and lemon, crisp and insanely easy to drink. On its own or with any manner of tapas style bites.
- Sherry & Madeira
- Sub Location