Chateau Gruaud Larose 2009 Saint-Julien

Bordeaux, France

Tasting Notes Ripe, soft-skinned berry fruit, cassis and subtle, creamy vanillin notes on the nose. The palate is pure and focused, with a lifted fruit freshness underscored by fine mineral length. This is an appealing, gently textured Gruaud Larose, which should have great appeal.   Food Pairing All types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes.

£162.00

Type
Red
Location
France
Sub Location
Bordeaux
Year
2009
Grape Variety
Cabernet Sauvignon, Merlot
France
France