Carignan Aude, Le Jour & La Nuit, Claude Vialade
Southern France
Tasting Notes
The wine displays an intense black hue with crimson tints and a lovely nose of blackcurrant and spices. The palate is soft and ample. The aromatics are a genuine fusion of spice and fruit notes. The length on the palate, with its fine tannins, makes this wine the ideal companion for many different foods.
Food Pairings
Charcuterie, Goat Cheese, Hard cheese, red meat, soft cheese.
£10.00
- Type
- Red
- Location
- France
- Sub Location
- Southern France
- Year
- 2021
- Grape Variety
- Carignan
- France
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