Cabernet Sauvignon - Reserve Saint-Marc Languedoc

Tasting Notes A fresh and intense nose of cassis, cherry, and blackcurrant with hints of green pepper. Full-bodied with supple tannins and a fruity finish. Food Pairing It complements red meats, especially grilled steaks, and lamb dishes. For those who enjoy cheese, a platter of aged cheddar or blue cheese would be an excellent choice.

£8.50

Type
Red
Location
France
Sub Location
Southern France
Year
2022
Grape Variety
Cabernet Sauvignon
France
France