Cabernet Sauvignon - Reserve Saint-Marc Languedoc
Tasting Notes
A fresh and intense nose of cassis, cherry, and blackcurrant with hints of green pepper. Full-bodied with supple tannins and a fruity finish.
Food Pairing It complements red meats, especially grilled steaks, and lamb dishes. For those who enjoy cheese, a platter of aged cheddar or blue cheese would be an excellent choice.
£8.50
- Type
- Red
- Location
- France
- Sub Location
- Southern France
- Year
- 2022
- Grape Variety
- Cabernet Sauvignon
- France